INGREDIENTS
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2 Tablespoons Olive Oil
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2 Tablespoons Butter
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1 whole Medium Onion, Finely Diced
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4 cloves Garlic, Minced
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2 cans (15 Ounce Each) Tomato Sauce Or Marinara Sauce
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Salt And Pepper, to taste
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Dash Of Sugar (more To Taste)
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1 cup Heavy Cream
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Grated Parmesan Or Romano Cheese, To Taste
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Fresh Basil, Chopped
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1-1/2 pound Fettuccine