Pasta Fagioli Soup

Name: Pasta Fagioli Soup
Ingredients: 1 pound ground beef; 1 small onion, finely diced; 2 carrots, finely diced; 2 stalks celery, finely diced; 1 (15 oz) can diced tomatoes, undrained; 1 (15 oz) can dark red kidney beans, drained and rinsed; 1 (15 oz) can cannellini beans, drained and rinsed; 1 (26 oz) container beef stock (or 3 cups); 1 (25 oz) jar jar spaghetti sauce; 2 tsp dried oregano; 2 tsp dried parsley; 1 tsp ground black pepper; salt and pepper to taste; 1 cup ditalini pasta (or your favorite pasta shape)

"Pasta Fagioli Soup loaded with vegetables and meat. This hearty soup is perfect for dinner on a cold winter night. Made in the crock pot so it's easy too!..."

INGREDIENTS

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1 pound ground beef

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1 small onion, finely diced

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2 carrots, finely diced

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2 stalks celery, finely diced

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1 (15 oz) can diced tomatoes, undrained

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1 (15 oz) can dark red kidney beans, drained and rinsed

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1 (15 oz) can cannellini beans, drained and rinsed

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1 (26 oz) container beef stock (or 3 cups)

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1 (25 oz) jar jar spaghetti sauce

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2 tsp dried oregano

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2 tsp dried parsley

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1 tsp ground black pepper

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salt and pepper to taste

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1 cup ditalini pasta (or your favorite pasta shape)

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