#Parmesean Recipes


Hand Pizza

By mary Armstrong
This is so simple to put together. WE LOVE this. It is made without...

Autumn Leaves Casserole

By Zelda Hopkins
This colorful casserole brings to mind the bright reds and yellows of fall. I like to...

Crispy Parmesean and Potato Gratin, Millie's

By Millie Johnson
We absolutely love this dish. The panko breadcrumbs on top is delicious ! The top and...

Smoked Turkey Salad Wrap

By Karen Vandergriff
I created these wraps because as I progress thru chemo I have lost the taste for...

SpinMex Dip

By Karen Vandergriff
As my chemo draws close to ending, my anemia is ramping up and I need iron...

PEPPER STEAK PIZZA

By Lora DiGs
I HAD SOME LEFTOVER MARINATED STEAK N ALSO HAD PIZZA DOUGH SOOOOO PEPPER STEAK PIZZA WAS...

VEGGIE PIZZA

By Lora DiGs
DAUGHTER DEAR ASKD ME FOR A VEGGIE PIZZA SO I THRU WAT I HAD ONTO A...

DELICIOUS RICE N CHOPD MEAT DRESSING AKA STUFFN

By Lora DiGs
THIS IS A DISH THAT WAS INTRODUCED TO ME BY MY CUZN IDA N NOW HAS...

Caesar Salad

By Amy Herald
Caesar is my favorite salad! So good!
Recipes That Make Pasta Interesting

Recipes That Make Pasta Interesting


I make many meals at home and, like you, I’ve been making a lot more of my meals at home this year. The pantry is always stocked with boxed pasta and on those nights I don’t know what to make I grab a box. These are easy pasta recipes that are made with few ingredients. […]

19 Desserts Filled With Fall Spices

19 Desserts Filled With Fall Spices


Fall spices are the all-star of the spice rack right now. Cinnamon, nutmeg, cloves, ginger, and allspice make so many meals better. One way we love them is when baking. Fall desserts are so much more than pumpkin spice and our taste buds can’t wait for fall’s arrival. These 19 desserts are filled with fall […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]