Parisian Flan (French Custard Pie)

Name: Parisian Flan (French Custard Pie)
Prep time: 30 min
Cook time: 55 min
Ingredients: 3 cups (750 ml) milk; 1 cup (250 ml) sugar; 1 vanilla bean, split and scraped; 6 tablespoons (90 ml) cornstarch; 1 cup (250 ml) 35% cream; 4 egg yolks; 1 egg; 11/2 cups (375 ml) unbleached all-purpose flour; 1 tablespoon (15 ml) sugar; 1/4 teaspoon (1 ml) salt; 3/4 cup (180 ml) cold unsalted butter, diced; 1/4 cup (60 ml) milk; 1 egg yolk

Parisian Flan (French Custard Pie) was pinched from <a href="http://www.ricardocuisine.com/recipes/5933-parisian-flan-french-custard-pie-" target="_blank">www.ricardocuisine.com.</a>

INGREDIENTS

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3 cups (750 ml) milk

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1 cup (250 ml) sugar

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1 vanilla bean, split and scraped

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6 tablespoons (90 ml) cornstarch

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1 cup (250 ml) 35% cream

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4 egg yolks

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1 egg

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11/2 cups (375 ml) unbleached all-purpose flour

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1 tablespoon (15 ml) sugar

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1/4 teaspoon (1 ml) salt

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3/4 cup (180 ml) cold unsalted butter, diced

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1/4 cup (60 ml) milk

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1 egg yolk

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