"These Orange Glazed Cupcakes have the texture of a glazed cake doughnut, but are welcomed at any occasion...."
INGREDIENTS
•
18-ounce white or yellow cake mix
•
4 serving-size instant vanilla pudding
•
2 oranges, zest and juice*, zest only divided
•
4 large eggs
•
1 teaspoon orange extract
•
3/4 cup plus 3 tablespoons melted and cooled butter or vegetable oil, divided
•
4 cups (one pound) powdered sugar
•
3 tablespoons orange liqueur
•
*Additional orange juice may be needed