INGREDIENTS
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4 (2-ounce) slices country or peasant bread
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4 teaspoons low-fat mayonnaise
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4 teaspoons Dijon mustard
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1 cup trimmed arugula
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4 (1/8-inch-thick) slices red onion
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12 ounces thinly sliced deli turkey
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2 Pink Lady or Cameo apples, each cored and cut crosswise into 8 (1/4-inch-thick)slices
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1/2 cup (2 ounces) grated Havarti cheese
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Coarsely ground black pepper (optional)