Olive Garden Chicken Parmigiana Sandwich Reduced-Fat

Name: Olive Garden Chicken Parmigiana Sandwich Reduced-Fat
Ingredients: 1 1/4 cups tomato puree (1 10.5-ounce can); 1 teaspoon granulated sugar; 1 small clove garlic, minced; 1/2 cup canned, diced tomatoes; 1/4 teaspoon salt; 1/4 teaspoon dried oregano; 1/4 teaspoon dried basil; 1/8 teaspoon pepper; 1/4 teaspoon lemon juice; 4 skinless chicken breast fillets; 1/2 cup all-purpose flour; 1/2 cup egg substitute (such as Egg Beaters); 1/2 cup Italian-style bread crumbs; Olive oil cooking spray; 4 Italian or sourdough sandwich rolls; 1/2 cup shredded provolone cheese

"This top-secret recipe for Olive Garden's chicken parmesan sandwich is a healthier version of the original with the same great taste. Try it out today!..."

INGREDIENTS

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1 1/4 cups tomato puree (1 10.5-ounce can)

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1 teaspoon granulated sugar

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1 small clove garlic, minced

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1/2 cup canned, diced tomatoes

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1/4 teaspoon salt

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1/4 teaspoon dried oregano

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1/4 teaspoon dried basil

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1/8 teaspoon pepper

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1/4 teaspoon lemon juice

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4 skinless chicken breast fillets

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1/2 cup all-purpose flour

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1/2 cup egg substitute (such as Egg Beaters)

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1/2 cup Italian-style bread crumbs

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Olive oil cooking spray

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4 Italian or sourdough sandwich rolls

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1/2 cup shredded provolone cheese

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