/ Other Non-Edibles
potatoes, sugar and vinegar
How to Make Salt
1If stew is too salty, add raw cut potatoes and discard once they have cooked and absorbed the salt.
2Another remedy is to add a teaspoon each of vinegar and sugar, or simply add sugar.
3If soup or stew is too sweet, add salt. For a main dish or vegetable, add a teaspoon of cider vinegar.
Printable Recipe Card