Food for Thought
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Ingredients
- things to ponder
Step-By-Step
1Ever wonder why we park on driveways and drive on parkways?
Why is it that when you transport something by car, it's called a shipment, but when you transport something by ship, it's called cargo?
Why is it that when you transport something by car, it's called a shipment, but when you transport something by ship, it's called cargo?
2Why do kamikaze pilots wear helmets?
Isn't it a bit unnerving that doctors call what they do "practice"? Shouldn't they know how to be a doctor by the time they finish school?
Isn't it a bit unnerving that doctors call what they do "practice"? Shouldn't they know how to be a doctor by the time they finish school?
3Why is LEMON JUICE mostly artificial ingredients, but DISH WASHING LIQUID contains real lemons?
4If a parsley farmer is sued, can they garnish his wages?
Why do you press harder on a remote-control when you know the battery is dead?
Why are they called apartments, when they're all stuck together?
Why do you press harder on a remote-control when you know the battery is dead?
Why are they called apartments, when they're all stuck together?
5Why is it that if someone tells you that there are 1 billion stars in the universe you will believe them, but if they tell you a wall has wet paint you will have to touch it to be sure?
6Why do we buy hot dogs in packages of ten and buns in packages of eight?
Why do you always find things in the last place you looked?
Why do you always find things in the last place you looked?
7How does a thermos know if the drink should be hot or cold?
Why do you bake cookies and cook bacon?
Why do you bake cookies and cook bacon?
About Food for Thought
Course/Dish: Other Non-Edibles
