suet cake from oat pulp for sqiuirrels

Name: suet cake from oat pulp for sqiuirrels
Prep time: 5 min
Total time: 5 min
Yield: 1 suet cake
Cuisine: American
Ingredients: 3/4 c oat pulp (stiff with all milk strained away); 1/4 c bacon grease; 1/4-1/3 c seeds (i used sesame seed and sunflower seeds)

By Stormy Stewart
@karlyn255

I have been making a lot of oat milk lately. In fact we have been going through 9 cups of milk a day. It is so refreshing. I hate throwing anything away, so I have been making things with the pulp. here is todays addition. I have also made bread, cookies, donuts, and

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

1 suet cake

Prep:

5 Min

Method:

Refrigerate/Freeze

Ingredients

3/4 c

oat pulp (stiff with all milk strained away)
1/4 c

bacon grease
1/4-1/3 c

seeds (i used sesame seed and sunflower seeds)
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How to Make suet cake from oat pulp for sqiuirrels

Step-by-Step

mix the ingredients together and put into a Tupperware sandwich container. they are the perfect size for a suet feeder
Check out my other uses for oat pulp

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About suet cake from oat pulp for sqiuirrels

Course/Dish: For Pets Other Non-Edibles

Main Ingredient: Rice/Grains

Regional Style: American

Other Tags: Quick & Easy Healthy Heirloom

Hashtags: #birds #Squirrels

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