Homemade Dog Bones
Rose Mary Mogan
4 call purpose flour
2 Tbspbrown sugar, firmly packed
1/2 cvegetable oil
3 largeeggs, room temperature
2 pkgbeef gravy mix, or 1 beef bullion cube, crushed
How to Make Homemade Dog Bones
- PREHEAT OVEN TO 300 DEGREES F.
Mix all ingredients together & shape into dog bones, or any shape you like. Place on a lightly greased baking sheet & Bake At 300 degrees F. for one hour. Makes about 48 bones.
- This recipe is also in my cookbook, and I have made it quite a few times when ever I have the time.
- Please note: If you have a small dog and make the bones smaller, you may be able to get 48 pieces. But my dog is larger, so I made the bones accordingly, and I got 28 pieces, and she loves them.