Festive Dog Treats

Festive Dog Treats Recipe

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Lynnda Cloutier


A treat for your pooch.Bone apetit


★★★★★ 1 vote



  • ·
    1 cup flour
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    3/4 cup whole wheat flour
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    1/2 cup packed brown sugar
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    1/2 cup ground peanuts
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    1/4 cup sesame seeds
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    2 t. toasted wheat germ
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    3/4 cup cold butter, cut up
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    1 egg
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    2 to 3 t. water
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    1 oz. vanilla flavor candy coating, optional
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    1/2 t. shortening, optional

How to Make Festive Dog Treats


  1. Preheat oven to 325. In mixing bowl, stir together flour, wheat flour, brown sugar, peanuts, sesame seeds, and wheat germ. Using a pastry blender, cut in butter until mixture resembled coare crumbs. Make a well in center of mixture. Mix the egg and 2 T. of the water; stir into flour mixture. If needed, add enough remaining water to make dough cling together. Turn dough out onto a lightly floured surface. Knead by folding and gently pressing dough for four to six strokes or just until it holds together. Roll dough to 1/4 inch thickness.Using a 2 to 3 inch cookie cutter, shaped like a dog bone, fire hydrant, at, or dog, cut dough into desired shapes. Put cutouts 1 inch apart on an ungreased cookie sheet. Bake about 25 minutes or until golden. Turn off oven. Let treats dry in oven for 2 hours. Remove bones form cookie sheet. If desired in small pan, heat candy coating and shortening over low heat until melted. Cool slightly. Pour into a heavy resealable plastic bag. Seal bag; cut a small hole in one corner. Pipe dog’s name onto the cookies. Let stand untl set. Makes about 28 two inch or 20 three inch dog treats.

Printable Recipe Card

About Festive Dog Treats

Course/Dish: For Pets

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