Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

measure honey, syrup or molasses without sticking

ClubFoody avatar
Recipe by
Francine Lizotte
@ClubFoody
Surrey South, BC

Cooking & baking can be frustrating at times especially when dealing with "sticky" ingredients. Here's a kitchen trick for measuring honey, syrup or molasses that works like a charm!

►
prep time 1 Min
method No-Cook or Other

Ingredients For measure honey, syrup or molasses without sticking

  • cooking spray
  • syrup, molasses, honey, peanut butter, agave nectar, etc.

How To Make measure honey, syrup or molasses without sticking

  • 1
    When you need to measure a sticky ingredient, spray a small amount of cooking spray in your measuring cup or on your spoon - it will slide easily.
  • 2
    If your recipe calls for oil, use this ingredient first instead of cooking spray and then other sticky ingredient. It would do the same trick.
  • 3
    To view this kitchen tips & tricks on YouTube, click on this link >>>> https://www.youtube.com/watch?v=bI2yFkA3bwY
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT