fudge

How To Make fudge

• 1

  Put a big pan on the stove with 3 cups of water in it.
• 2

  Then put a smaller pan in the big pan with the water.
• 3

  Put Chocolate chips, Butterscotch chips, and vanilla flavor and sweetened condensed milk all together and let it melt until smooth. Then add pecans.
• 4

  Then put fudge in a flat pan and put in the refrigerator for 1 hour and then cut and serve.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card