"Another one of my (Nicole) family favorites that I couldn’t resist the urge to crock! A lighter pasta dish when you are tired of cooking the same old thing. This makes a TON of food so I like to make up a batch and freeze half, even easier to have a yummy dinner the next time! Used 6-quart slow cooker by Crockin Girls..."
INGREDIENTS
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1 Pound of Hamburger Meat
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1 Cup of Onion, chopped
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1 Cup of Bell Pepper, chopped
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2 Cans of Diced Tomatoes
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1 Can of Rotel
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1 Can of Cream of Mushroom Soup
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1 Can of Sliced Mushrooms, drained
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1 Can of Sliced Black Olives, drained
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Garlic Salt (to taste)
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2 Teaspoons of Oregano
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Pepper to taste
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1/4 Cup of Water
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1-2 Cups of Shredded Cheese
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1 Pound of Cooked Spaghetti Noodles