#New Orleans Recipes


A Tray Of Micro Muffulettas.
Feb 2, 2020

Micro Muffulettas

By Shauna Havey
Put a little Mardi Gras into your game day celebration with these delicious little sandwiches. ...
Cajun Skillet Beans
Aug 9, 2018

Cajun Skillet Beans

By Carolyn Haas
When you want the taste of NOLA without cooking beans all day!
Fat Tuesday Rum Runner
Jun 12, 2018

Fat Tuesday Rum Runner

By Vickie Parks
This is a delicious and refreshing Mardi Gras cocktail. It's a deep sunset shade of...
Cajun Style Pork Chops
Jun 12, 2018

Cajun Style Pork Chops

By Vickie Parks
Southern style breaded pork chops get a nice kick from the Cajun seasoning in this recipe....
Oven - Baked Cajun Chicken
Jun 12, 2018

Oven-Baked Cajun Chicken

By Vickie Parks
Fried chicken is a Southern specialty, but this is a great alternative. It's an easy...
Louisiana Red Beans And Rice
Apr 15, 2017

Louisiana Red Beans and Rice

By Carolyn Haas
I had left over Easter ham and found a recipe on a bag of beans that...
New Orleans Style Shrimp & Sausage Pasta
Jun 16, 2016

New Orleans Style Shrimp & Sausage Pasta

By Elaine Bovender
I had some shrimp and smoked sausage that I needed to use up, so I started...
N'awlins Red Beans And Rice
Apr 26, 2016

N'Awlins Red Beans and Rice

By Lynette !
This is a really easy red beans and rice recipe. For the best flavor, make...
So Yummy
Feb 27, 2016

Shrimp Po' Boy with a Yummy Remoulade Sauce

By Andy Anderson !
A shrimp po’ boy is a simple sandwich to construct… You have shrimp, lettuce, tomatoes, and...
Praline Bananas Foster Cakelettes
Oct 1, 2015

Praline Bananas Foster Cakelettes

By juliana evans
This is an amazing dessert that looks so fancy and tastes incredible. This recipe is based...
Cajun Fried Chicken Over Pasta
Jun 23, 2015

Cajun Fried Chicken over Pasta

By Amy Herald
Just an idea I had in my head. This stuff came out amazing. Hope y'all like...
Shrimp Etouffee
Jan 21, 2015

Shrimp Etouffee

By Scott Anderson
A proper Etouffee must be cooked for hours, however this recipe has been toned down to...
Delicious Louisiana Gumbo
Nov 18, 2014

Delicious Louisiana Gumbo

By Amy Herald
This is so good stuff! All from scratch! No Zatarain's here! You can use any combination...
Bread Pudding
Nov 16, 2014

Bread Pudding

By Amy Herald
I just love bread pudding. I use any kind of bread in this recipe, even torn...
Quick And Easy Shrimp Or Crawfish  Ettouffe'
Sep 2, 2014

Quick and Easy Shrimp or Crawfish Ettouffe'

By Mary Terrell
This is a 30 minute meal that tastes like you stood over the stove for hours.
So Yummy
May 26, 2014

Rice Pilaf with a Cajun/Creole Twist

By Andy Anderson !
First off, this is not what is commonly called “Dirty Rice.” It uses a long-grain white...
So Yummy
May 25, 2014

Rémoulade Sauce (Big Easy Style) with a Twist

By Andy Anderson !
Rémoulade pronounced (reh-moo-lahd) started out its humble life as a classic French white sauce (the classic...
Traditional Creole Shrimp Stew Is Often Found As A Week Day Special In Many New Orleans Restaurants For A Reason... It's So Good That The Locals Must Have This Dish Every Week.
Feb 11, 2014

Creole Shrimp Stew

By Donna Graffagnino
Traditional New Orleans Creole Shrimp Stew is made with a brown roux and tomato sauce/paste, giving...
Authentic Beignets
Feb 7, 2014

Authentic Beignets

By donna morales
Grew up eating these all the time. Nothing in the world like them. One order of...
Famous New Orleans Jazz Fest Crawfish Bread
Jan 31, 2014

EZ Crawfish Bread

By Donna Graffagnino
There are plenty of crawfish bread recipes out there, with all kinds of crazy ingredients, but...
New Orleans Cajun Dirty Rice
Jan 6, 2014

New Orleans Dirty Rice

By Donna Graffagnino
Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic,...
So Yummy
Nov 19, 2013

The Big Easy Beef Po’ Boys

By Andy Anderson !
Tradition says that the Po’ Boy was created as a free meal for the striking transportation...
Chicken Creole
Jul 22, 2012

Chicken Creole

By Amy Herald
An amazing dish, tasty and healthy!
New Orleans Bread Pudding
Jul 30, 2011

New Orleans Bread Pudding

By Linda Elmenhorst
Delicious! Like a warm hug!