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Nectarines with Pureed Berry Sauce

Russ Myers


A special treat for fruit lovers.

★★★★★ 2 votes
4 servings
15 Min


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4 nectarines, halved and pitted
1 Tbs. Lemon juice
1/4 C. Sugar
1 10 oz. package frozen raspberries or strawberries in syrup, thawed

How to Make Nectarines with Pureed Berry Sauce


  • 1Put nectarines cut side up in serving dish. Sprinkle with lemon juice and sugar. Puree berries in blender (strain if desired). Pour over nectarines and, if desired, sprinkle with toasted slivered almonds. Chill or serve at room temperature.

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About Nectarines with Pureed Berry Sauce

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Heirloom

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