INGREDIENTS
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1 Lb Monterey White Mushrooms (Whole or Sliced)
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6 Tbs. STAR® Extra Virgin Olive Oil
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3 Cloves garlic, finely sliced
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1 or 2 chilli peppers (optional)
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1 Tbs. parsley, chopped
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2 Tbs. STAR® Red Wine Vinegar
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Salt to taste
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4 or 6 thick slices of french bread