INGREDIENTS
•
Makes one 9” x 13” pan
•
12 ounces bittersweet chocolate
•
1 cup unsalted butter
•
2 cups all-purpose flour
•
1 teaspoon baking powder
•
1 teaspoon salt
•
1 cup granulated sugar
•
1/2 cup brown sugar
•
3 eggs
•
2 teaspoons vanilla extract
•
2 cups total of your favorite add-ins (chocolate chips, peanut butter chips, candy coated-chocolates, nuts, pretzels, crushed cookies, coconut, chopped candy bars, etc.)