Mocha Rum Brownie Bites

Name: Mocha Rum Brownie Bites
Cook time: 45 min
Yield: 24 Servings
Ingredients: 1 (19.8-ounce) box brownie mix; 1/2 cup (1 stick) butter, melted (for frosting); 2 eggs; 2/3 cup cocoa powder (for frosting); 2 tsp vanilla extract; 3 cups confectioners' sugar (for frosting); 1/4 cup half and half; 1/3 cup milk (for frosting); 1/4 cup brewed espresso or strong coffee; 1 tsp vanilla extract (for frosting); 1/2 cup dark rum; 1-2 tsp dark rum (for frosting); 1/2 cup (1 stick) unsalted butter, melted; 24 fresh raspberries (for finish)

Mocha Rum Brownie Bites was pinched from <a href="http://www.ivillage.com/mocha-rum-brownie-bites/3-r-313903" target="_blank">www.ivillage.com.</a>

"Boxed brownie mixes are plenty of people’s dirty little dessert secret. Our brownie bites may start with packaged mix, but their flavor is boosted thanks to a couple not-so-secret ingredients: coffee and rum. Sometimes you just have to think outside the box!..."

INGREDIENTS

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1 (19.8-ounce) box brownie mix

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1/2 cup (1 stick) butter, melted (for frosting)

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2 eggs

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2/3 cup cocoa powder (for frosting)

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2 tsp vanilla extract

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3 cups confectioners' sugar (for frosting)

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1/4 cup half and half

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1/3 cup milk (for frosting)

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1/4 cup brewed espresso or strong coffee

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1 tsp vanilla extract (for frosting)

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1/2 cup dark rum

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1-2 tsp dark rum (for frosting)

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1/2 cup (1 stick) unsalted butter, melted

•

24 fresh raspberries (for finish)

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