"This easy to make Mexican Street Corn Casserole is the perfect side dish to compliment any meal this summer...."
INGREDIENTS
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4-5 ears Corn on the cob
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1/4 cup Mayonaise
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1/2 cup Sour Cream
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1 cup Cheddar Cheese, shredded
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1 tbs Garlic Powder
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1 tbs Chili Powder
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Salt & Pepper to taste
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Cilantro, shredded (optional)