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Meatball Mexicali Bake

1
Russ Myers

By
@Beegee1947

Like (South of the Border) taste, then this is a must for you.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4 / 6 servings
Prep:
25 Min
Cook:
35 Min
Method:
Bake

Ingredients

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16 oz Can tomatoes (cut up)
1/2 tsp Salt
1/2 tsp Ground coriander
5 oz Jar American cheese spread
24 Freezer Meatballs *
16 oz Can hominy (drained)
2 to 3 Tbs Canned green chili peppers (rinsed, seeded, and chopped)
2 C Corn or tortilla chips ( coarsely crushed)

How to Make Meatball Mexicali Bake

Step-by-Step

  • 1In a blender container, combine undrained tomatoes, salt, and coriander. Cover; blend until smooth. Add cheese spread. Cover; blend until smooth. Pour tomato cheese mixture into an oven safe skillet; add Freezer Meatballs, hominy, and chopped green chilies. Bring to boiling, stirring occasionally. Transfer to a 350 F oven. Bake uncovered, for 30 to 35 minutes. Sprinkle with crushed corn chips.*Freezer Meatballs recipe located in this program

Printable Recipe Card

About Meatball Mexicali Bake

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Heirloom




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