"Maple Bacon Dijon Chicken: a simple chicken and bacon skillet recipe that incorporates the flavors of maple and dijon. Served over quinoa, this is a 30 minute dinner your family will love!..."
INGREDIENTS
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4 small boneless skinless chicken breasts or 2 large cut in half lengthwise – trim away any excess fat
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Salt, pepper, garlic powder for seasoning the chicken
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6 slices bacon, cooked and crumbled (How to Bake Bacon)
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1 cup uncooked quinoa cooked according to package directions
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2 tablespoons extra virgin olive oil
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1/4 cup dijon mustard
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1/4 cup real maple syrup
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1/2 teaspoon salt
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1/4 teaspoon black pepper