deana's turkey loaf
(1 rating)
No Image
In trying to eat more healthy and not have turkey burgers all the time, I created this turkey meat loaf. My sister and brother in law love it!
►
(1 rating)
yield
6 -8 pieces
prep time
20 Min
cook time
1 Hr
Ingredients For deana's turkey loaf
-
2 lbfresh ground turkey
-
1 mdonion, chopped
-
1 mdgreen pepper, chopped
-
1 cfresh mushrooms, chopped
-
1 lgegg
-
3/4 coats, uncooked
-
1/2 ccatsup (spread over top)
How To Make deana's turkey loaf
-
1In large bowl combine ground turkey, egg, and oats. If mixture is too moist add more oats to desired texture. The more oats you add the less moist it will be. Mix with wooden spoon or by using your hands.
-
2Add onion, green pepper, mushrooms and salt ant pepper. Pour mixture into standard sized bread pan. Spread catsup over top.
-
3Bake at 350 degrees for 45 mins to an hour. Ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT