crustless turkey sausage, cheese & mushroom quiche
(4 ratings)
Quiche is a dish that can be eaten for breakfast, lunch, or dinner! This quiche is crustless, easy to make, and super yummy! Hope you enjoy! =)
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(4 ratings)
yield
6 serving(s)
prep time
25 Min
cook time
30 Min
method
Bake
Ingredients For crustless turkey sausage, cheese & mushroom quiche
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6eggs, beaten
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1 cturkey sausage, cooked and crumbled
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1/2 csliced mushrooms, sautéed in extra-virgin olive oil with a pinch of sea salt and black pepper
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3 cshredded mild cheddar or sharp cheddar cheese
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1/8 tspcheyenne pepper, optional
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sea salt, to taste
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black pepper, to taste
How To Make crustless turkey sausage, cheese & mushroom quiche
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1Preheat oven to 350°. Grease a 9-inch deep-dish pie pan with non-stick cooking spray, set aside. In a large bowl, add eggs and beat, add turkey sausage, mushrooms, cheese, peppers and salt, stir until ingredients are well incorporated. Pour mixture into prepared pie pan. Bake for 30 - 40 minutes, or until eggs are cooked and set. Let cool 5 minutes before slicing and serving. Note: You can use a variety of veggies in place of the mushrooms such as; asparagus, spinach, zucchini etc. You can use cooked, crumbled turkey bacon in place of the turkey sausage, you can also layer thinly sliced tomatoes, or chopped sun-dried tomatoes on top of the quiche before baking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Crustless Turkey Sausage, Cheese & Mushroom Quiche:
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