Janny’s Lobster Roll

Janice Campbell


Love Lobster ? .... Full flavor of lobster makes a wonderful lunch or dinner anytime of year ... enjoy!


☆☆☆☆☆ 0 votes

2 rolls
15 Min
No-Cook or Other


  • 1 c
    cooked lobster cut inyo small bite size pieces
  • 1 stalk(s)
    celery chopped
  • 2-3 Tbsp
  • ·
    iceberg lettuce leaves
  • ·
    celery salt
  • ·

How to Make Janny’s Lobster Roll


  1. Mix lobster celery salt n pepper mayo together.. set aside
  2. Butter n Toast top cut hot dog or rolls of your choice to golden brown
  3. Open toasted rolls lightly spread with mayo and lay a couple iceberg lettuce leaves in roll fill with lobster mixture and sprinkle with paprika serve with your favorite chips along side and enjoy

Printable Recipe Card

About Janny’s Lobster Roll

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy

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