Janny’s Lobster Roll

2
Janice Campbell

By
@Jannywog

Love Lobster ? .... Full flavor of lobster makes a wonderful lunch or dinner anytime of year ... enjoy!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2 rolls
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

  • 1 c
    cooked lobster cut inyo small bite size pieces
  • 1 stalk(s)
    celery chopped
  • 2-3 Tbsp
    mayonnaise
  • ·
    iceberg lettuce leaves
  • ·
    celery salt
  • ·
    pepper

How to Make Janny’s Lobster Roll

Step-by-Step

  1. Mix lobster celery salt n pepper mayo together.. set aside
  2. Butter n Toast top cut hot dog or rolls of your choice to golden brown
  3. Open toasted rolls lightly spread with mayo and lay a couple iceberg lettuce leaves in roll fill with lobster mixture and sprinkle with paprika serve with your favorite chips along side and enjoy

Printable Recipe Card

About Janny’s Lobster Roll

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy



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