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steak sandwich

Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

I had a couple of steaks in the freezer and some onion buns I needed to use so I decided to put them together. This made a terrific sandwich!

►
yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For steak sandwich

  • 4
    delmonico steaks
  • 4
    onion buns
  • 1 Tbsp
    olive oil
  • 2 Tbsp
    butter
  • salt to taste
  • pepper to taste
  • garlic powder to taste
  • 4 slice
    cheddar cheese
  • leaf lettuce (optional)
  • sliced tomato (optional)
  • sliced onion (optional)

How To Make steak sandwich

  • 1
    heat butter and oil over high heat.
  • 2
    when pan is hot and butter is melted, add steaks. Sprinkle with salt, pepper and garlic powder. Cook on over high heat for 5 minutes. Flip and sprinkle with salt, pepper and garlic powder and lay a slice of cheddar cheese on top. Cook 5 minutes longer.
  • 3
    Serve steak on toasted bun with lettuce, tomato, and onion.
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