Quick & Easy Grilled Chicken Gyro

Amy Herald


Hearty and Healthy sandwich you can make for dinner in 20 minutes!


☆☆☆☆☆ 0 votes

5 Min
15 Min


  • 2 large
    whole wheat pitas
  • 1 large
    chicken breast, split across the center to make 2.
  • ·
    garlic salt to taste
  • ·
    mrs. dash chicken seasoning to taste
  • 1/2 c
    fat free feta cheese
  • ·
    4 thin cucumber slices
  • ·
    handful of baby spinach leaves

  • 1/4 c
    sour cream
  • 1 pinch
  • 1 pinch
    dried parsley
  • 1 pinch
    garlic powder

How to Make Quick & Easy Grilled Chicken Gyro


  1. Season Chicken Generously with spices.
  2. Grill over medium high heat for about 7 minutes per side.
  3. Meanwhile, wrap pita bread in foil and warm in the oven for 5 minutes at 350 degrees.
  4. Let chicken rest for 5 minutes or so before cutting across the grain into thin strips.
  5. Mix together Sauce ingredients. Spread sauce evenly over both pieces of pita.
  6. Layer Spinach and Cucumbers, then chicken into pita.
  7. Sprinkle with fat free Feta Cheese. Fold and serve!

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About Quick & Easy Grilled Chicken Gyro

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