Club Sandwich with Chipotle Mayo

1
Francine Lizotte

By
@ClubFoody

Piled high with yummy ingredients, this sandwich is absolutely amazing! It's a great way to use up leftover turkey.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2 sandwiches
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1/2 Tbsp
    chipotle purée
  • 3 Tbsp
    mayonnaise
  • 6 slice
    breads, toasted, buttered and divided
  • 4 slice
    cooked turkey
  • 6 slice
    bacon, cooked
  • 4 slice
    tomato, washed
  • ·
    freshly ground black pepper, to taste (i always use mixed peppercorns)
  • ·
    ground himalayan sea salt, to taste
  • 4 slice
    processed cheese such as velveeta®
  • 6 slice
    black forest ham
  • 4 slice
    jarlsberg cheese
  • ·
    a few butter lettuce leaves, washed
  • 4 large
    toothpicks

How to Make Club Sandwich with Chipotle Mayo

Step-by-Step

  1. In a small bowl, combine chipotle purée and mayo; stir, taste and adjust if needed. Spread a thin layer of chipotle mayo on one slice of bread and cover with 2 slices turkey then 1 ½ slices of bacon followed by a couple slices of tomato; season with freshly ground black pepper and ground sea salt. Lay 2 slices processed cheese before placing another toasted slice spread with chipotle mayo; gently press down.
  2. Add 3 slices ham, another 1 ½ slices bacon, a couple Jarlsberg cheese and cover with lettuce. Place the top toasted slice of bread spread with chipotle mayo. Press down again, carefully slice the sandwich diagonally and secure each half with a toothpick. Repeat with the second sandwich.
  3. To view this recipe on YouTube, click on this link >>>>

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