scandanavian-style meat loaf & gravy

Ingredients For scandanavian-style meat loaf & gravy

• 1 can

  4-oz can mushroom stems and pieces, drained and chopped fine
• 1/2 c

  onion, minced
• 1/4 c

  fresh parsley, finely chopped
• 1 c

  fresh bread crumbs (approx. 2 slices)
• 2/3 c

  milk
• 1

  egg
• 1 tsp

  salt
• 1/4 tsp

  black pepper
• 1/4 tsp

  ground allspice or nutmeg
• 1 lb

  lean ground beef
• 1 lb

  lean ground pork
• 1 pkg

  12-oz pkg. egg noodles, uncooked
• 1 jar

  12-oz. jar mushroom or beef gravy
• 2 Tbsp

  milk
• 1/4 c

  sour cream