Pork Chops that Melt in Your Mouth
8pork chops or pork cube steaks or boneless chicken
1/2 tspea. granulated garlic & onion, blk pepper, paprika, mixed together
1 cflour or panko opt.
1 ccanola oil or olive oil
How to Make Pork Chops that Melt in Your Mouth
- Place just enough oil In skillet to barely cover bottom, heat to med-high heat, In meantime, season & lightly flour chops, if using panko you might need to rub a little olive oil on the meat to help the panko adhere. Preheat oven to 375.
- Lightly brown both side of chops, place on baking sheet ( you can spray baking sheet with spray oil but not needed unless pork is very lean). Pop in 375 oven for 25 to 35 min. depending on thickness of chops.
- NOTE: If using cube steak, reduce oven time to about 20 min.