Grilled Pork Tendeloin with Blueberry Sauce

Joan Link


This is an unusual, but attractive recipe.


★★★★★ 2 votes



  • 1-1 3/4 lb
    pork tenderloin
  • 3 slice

  • 2 Tbsp
  • 2 medium
    onions, sliced
  • 1/2 tsp
    salt and pepper
  • 2 Tbsp
  • 1/4 c
    sweet sherry or chicken broth
  • 2 Tbsp
    balsamic vinegar
  • 1 c
    fresh blueberries
  • 1 c
    cherry or grape tomato halves

How to Make Grilled Pork Tendeloin with Blueberry Sauce


  1. For the tenderloin, wrap the tenderloin in the bacon slices. Grill over medium-hot coals, covered with grill lid, for 20 to 30 minutes.
  2. BLUEBERRY SAUCE: Melt the butter in a large skillet over medium heat. Add the onions, salt & pepper. Saute until onions are golden brown, about 10 minutes. Stir in the sugar, and cook for 2 minutes, stirring constantly
  3. Stir in the wine and vinegar, and bring to a boil. Boil gently for 3 minutes. Stir in the blueberries and tomato halves, and cook just until heated through.
  4. To serve, cut the tenderloin into thin slices and place on a serving plate. Spoon the blueberry sauce over the top.

Printable Recipe Card

About Grilled Pork Tendeloin with Blueberry Sauce

Course/Dish: Pork
Collection: Butter Up The Grill
Hashtags: #tenderloin #grilled

Show 4 Comments & Reviews

Crock Pot Recipes For The Big Game

Crock Pot Recipes for the Big Game

Kitchen Crew

This Sunday a group of friends are gathering to watch the big game and, of course, to eat food! Whether it is pot luck or you are preparing the entire...

20 Tasty Hot Dog Recipes

20 Tasty Hot Dog Recipes

Kitchen Crew @JustaPinch

Hot diggity dog! Here are 20 tasty hot dog recipes.

Simple Recipes For Leftover Easter Ham

Simple Recipes for Leftover Easter Ham

Kitchen Crew

If you're anything like me, there is always so much extra food after a holiday meal. Wondering what to do with the leftover Easter ham? These five simple recipes are...