Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

biscuits & gravy casserole

(3 ratings)
miffed13 avatar
Recipe by
LINDA BAILEY
@miffed13
STERLING HEIGHTS, MI

This biscuits and gravy casserole is another recipe I got from a girl friend and have made before and it is really good!

►
(3 ratings)
yield 9 "x13" baking dish or pan
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For biscuits & gravy casserole

  • 1 lb
    sausage
  • 1(1 1/2oz) pkg
    pork gravy mix
  • 1 c
    cheddar cheese, shredded
  • 6
    eggs
  • 1/2 c
    milk
  • salt to taste
  • black pepper to taste
  • (1) 8oz can
    biscuits ( 1 can pillsbury grands biscuits )

How To Make biscuits & gravy casserole

  • 1
    Preheat oven to 350 degree's. Take a 9x13 pan and spray it with Pam or whatever you like to use. Then take the Biscuits and cut them into 1" pieces and line bottom of pan. cook sausage and scatter over biscuits.
  • 2
    Sprinkle with Cheddar Cheese. Whisk eggs and milk with a pinch of salt and pepper and pour it over the pan. Make Gravy mix per package directions and pour over milk mixture. Bake in the oven for about 30-45 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT