Grilled Chicken Muffaletta Pizza
How to Make Grilled Chicken Muffaletta Pizza
- Bake according to pillsbury thin crust instructions.
- Cook the chicken breast. Shred it.
- There is NO SAUCE with this so first layer the pizza dough with 1 cup mozzarella, then layer next with provolone slices, next layer with salami slices, next layer ham slices, sprinkle shredded chicken breast, add olive salad (use as much or as little as you like). Sprinkle remaining cup of mozzarella.
- Bake according to pillsbury instructions or until warm and bubbly and all cheese is melted.