four cheese white broccoli flatbread
love flatbreads
►
yield
1 serving(s)
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For four cheese white broccoli flatbread
-
1/2store bought flatbread dough
-
1/4 ceach grated parmesan cheese, grated provolone cheese or 2 slices, ricotta cheese
-
1 cbroccoli florets
-
1/2 cshredded mozzarella cheese
-
pea shoots for garnish
How To Make four cheese white broccoli flatbread
-
1Preheat oven 400 degrees. Place a pizza stone in oven. Roll out the flatbread dough. If it is on parchment paper leave it on it. If not place a little flour on a pizza peel.
-
2Pop the dough in the oven and bake about 10 minutes. Meanwhile cook the broccoli in boiling salted water until crisp tender. Drain.
-
3Remove the dough from the oven. Top with the grated parmesan cheese. Then provolone cheese. Add the broccoli florets. With a spoon, spoon the ricotta around the florets in empty spots.Sprinkle the mozzarella cheese over the top.
-
4Bake for about 7 more minutes until everything is bubbly and cheese is melted. Top with a few pea shoots.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT