Pasta Recipes


Chicken Spaghetti Casserole

By Steve Young
This is a great recipe for feeding a lot of folks, or for feeding a few...

Sauerkraut Casserole-Annette's

By Annette W.
I have been making this sauerkraut casserole recipe for years. My mom taught me and I...

Chicken Annabella

By Lucille Hoerle
I had this at a local restaurant many years ago and loved it. I came...

Mexican Manicotti My Way

By Laura Yoder
I was undecided on what to fix for supper. I was teetering between mexican and italian...

Chicken With Zucchini and Pesto Over Angel Hair Pasta

By Linda Knowles
I made this one day because I had these ingredients on hand. My husband took the...

Chicken Parmesan & Creamy Tomato & Basil Spaghetti

By Josee Lanzi
This is a fresh new take on an old recipe. It's loaded with fresh ingredients and...

Kielbasa Pasta Casserole

By Thelma S
I had several jars of spagetti sauce that I got on sale. I used 1 1/2...

Lasagna - No Boil

By Penny R
No special "no-boil" or "oven-ready" noodles are required for a no-boil lasagna. Just buy the...

Cheese Stuffed Shells in Marinara

By Randi Williams
If you don't like marinara sauce, a nice cream sauce or traditional pasta sauce will suffice.

Mamma Maria's Baked Ziti, Pasta al Forno

By Lin Kev
This recipe comes from my mom, she was the best cook. She thought me how to...

Cavatini

By Traci Coleman
My Aunt Linda used to make this as the main dish for her Super Bowl potluck...

Chicken Spaghetti

By Jeanne Benavidez
This is a great, comfort dish. My sister gave me the recipe and I tweaked it...

Pasta Slaw

By Shelene Wilhelm
We came up with this recipe after eating pasta slaw at Nordy's BBQ. Neither my husband...

Balsamic Chicken Garden Medley

By Lisa Crum
Balsamic Chicken Garden Medley My husband and I created this a few years ago after developing a...

Fideo - the easy way

By Aurora Bisig
This was my abuela's recipe that she showed be how to do, boy do I miss...

Taco Noodle Bake

By Jenni K
This is an easy, flavorful meal to throw together on the weeknights. You can make it...

Goulash, "Bumpa's Recipe"

By Beth M.
My father-in-law, Paul,was helpful in the kitchen,and as his wife was a teacher and she got...

Shrimp and Pasta - Connie's

By Connie Ottman
Our family has enjoyed this light yummy dish for a long time. We live in Florida...

Creamy Ground Turkey Noodle Casserole

By Oreta Rumbawa
Off the top of my head recipe. Serve with a side salad for a fully...

Hot or Cold Taco Salad

By Pat Duran
It's that time of year that we all like--Fall and the cooler weather...This recipe will help...

Spinach Artichoke Lasagna Rolls

By Melody Perkins
One of the best lasagna's I've ever had! My family loved it!

Tuna Noodle Casserole

By Amy H.
My husband doesn't like tuna and he ate two helpings of this stuff!

Chicken Spinach & Artichoke Arrabbiata With Pasta

By Karen B
I made this one night when I had not much in the house. The ingredients came...
10 Ideas to Add More Flavor to Your Salad

10 Ideas to Add More Flavor to Your Salad


Everyone wants to eat healthy, but let’s be real – constantly eating the same old salads gets boring. That’s why it’s important to switch things up by including ingredients that are bursting with flavor and add different textures. This will keep your taste buds interested and help you stick to your diet. Who knew you […]

How to Use a Can of Condensed Cream of Mushroom Soup

How to Use a Can of Condensed Cream of Mushroom Soup


Admit it, we all have a can of condensed cream of mushroom soup in our kitchen. It’s been a pantry staple since it first appeared on store shelves in 1934. The soup is versatile and an easy way to start tons of recipes. We’re sharing 21 dinner recipes that use a can of condensed cream […]

27 New Salmon Recipes to Try

27 New Salmon Recipes to Try


Salmon is one of our favorite types of fish. Not only is it a great source of protein, but it’s also high in vitamins, helps regulate hormones, and protects brain health. Delicious, healthy and versatile, we love grilled, air-fried, baked, and sautéed salmon for dinner. Whether it is on top of a salad or served […]