tex-mex-style pasta salad

Ingredients For tex-mex-style pasta salad

• 1

  16 oz pkg ronzoni healthy harvest rotini pasta
• 1 md

  green bell pepper, chopped
• 1

  16 oz can black beans, drained
• 1/2 c

  sliced black olives
• 1

  16 oz jar favorite salsa, i used spicy salsa
• 1/2 c

  light sour cream
• 2 tsp

  minced garlic from a jar
• 3/4 tsp

  ground cumin
• 1 sm

  avocado, peeled, chopped
• 1 Tbsp

  lemon juice
• 1/3 c

  grated parmesan cheese, i used reduced-fat