These flavors are a perfect combination of yumminess.
prep time15 Min
cook time15 Min
portobello mushrooms, sliced
linguini, cut into pieces
salt/pepper to taste
How To Make
boil the linguini (cut into pieces)al dente (slightly firm to the bite)
In a large saute pan on low, melt the butter and add the mushrooms and garlic, gently cook 5 mins, add the package of spinach, cover and turn off heat. The Spinach will wilt down, add the drained linguini pieces
add the parmesan cheese and stir...season with salt & pepper
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