Real Recipes From Real Home Cooks ®

souped up pasta

(1 rating)
Recipe by
KIMBERLY BYNUM
GREENSBORO, NC

SO EASY & SURPRISINGLY DELICIOUS & INEXPENSIVE..FEED THE WHOLE FAMILY FAST..ADD SOME GARLIC BREAD TO COMPLETE!

(1 rating)
yield 6 -8
prep time 20 Min
cook time 35 Min

Ingredients For souped up pasta

  • 1 lb
    ground beef
  • 1/2 lb
    pasta
  • italian seasoning
  • 1 clove
    garlic
  • 1 md
    onion
  • salt and pepper
  • 1 1/2 c
    salsa, chunky
  • 1 can
    tomato soup
  • 1 lb
    mozzarella cheese
  • parmesan cheese

How To Make souped up pasta

  • 1
    BROWN GROUND BEEF IN SKILLET; DRAIN..ADD GARLIC CLOVE,ONION,ITALIAN SEASONING TO TASTE, & SALT/PEPPER..MIX IN SALSA,& SOUP..
  • 2
    COOK PASTA AS DIRECTED ON BOX;DRAIN..POUR INTO BAKING DISH..ADD BEEF MIXTURE OVER PASTA..BAKE COVERED 30 MIN. THEN TOP WITH CHEESES AND BAKE UNTIL CHEESE MELTS..

Categories & Tags for SOUPED UP PASTA:

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