shrimp in angel hair pasta casserole

Ingredients For shrimp in angel hair pasta casserole

• 1 Tbsp

  butter
• 2

  eggs
• 1 c

  half and half
• 1 c

  plain yogurt
• 1/2 c

  swiss cheese, shredded
• 1/3 c

  crumbled feta cheese
• 1/4 c

  fresh basil or 1 tsp. dried basil. fresh is better!
• 1 tsp

  dried oregano
• 1/3 c

  chopped parsley
• 1 pkg

  9 oz. uncooked fresh angel hair pasta
• 1 jar

  16 oz. mild, thick and chunky salsa (la victorias)
• 1 lb

  medium shrimp, peeled and deveined
• 1/2 c

  monterey jack cheese, shredded