seafood fettuccine

Ingredients For seafood fettuccine

• 1/4 c

  butter
• 2 clove

  garlic , minced
• 1/4 c

  grated carrots
• 2 Tbsp

  flour
• 1/2 tsp

  sea salt
• 1 c

  half & half
• 1 c

  milk
• 1/3 c

  sun dried tomatoes , chopped (oil packed kind)
• 2 tsp

  dried parsley flakes
• 1 tsp

  dried basil leaves
• 1 lb

  medium shrimp, peeled and deveined
• 1 lb

  sea scallops
• 16oz. pkg

  fettuccine pasta , cooked and drained
• freshly grated parmesan cheese , optional
• fresh goat cheese ; optional