red and white tortellini
(1 rating)
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By far one of the easiest recipes I have ever made and a HUGE hit with everyone! Consider adding meat such as Italian sausage for those that thing cheese and noodles isn't a meal.
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(1 rating)
prep time
15 Min
cook time
1 Hr 10 Min
Ingredients For red and white tortellini
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1 pkgfrozen tortellini
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1 jarspaghetti sauce
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1 jaralfredo sauce
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2 cmozzarella cheese
How To Make red and white tortellini
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1Preheat oven to 350
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2Put a pkg of frozen tortellini (no need to cook first or even thaw) in a 9x13 pan.
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3Add 1 cup of water and a jar of your favorite spaghetti sauce to the tortellini and stir well. Drop spoonfuls of your favorite Alfredo sauce on top of that then cover with 2 cups shredded mozzarella cheese.
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4Cover tightly and bake at 350 for 1 hour. Uncover and bake for 10 more minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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