pepperoni lasagna
(2 ratings)
Dont let the pepperoni scare you, it adds just the right amount of pazaz to make a deliscious dinner unique and amazing!
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(2 ratings)
yield
8 -10
prep time
30 Min
cook time
1 Hr
Ingredients For pepperoni lasagna
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1 lbhamburger meat (the leaner the better)
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1/2 pkgpepperoni
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1 canspaghetti sauce
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1 candiced tomatoes
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1 1/2 ccottage cheese or ricotta cheese
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4 cmozzerella cheese (any white cheese)
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1 clovegarlic
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1 pkgready to cook lasagna noodles
How To Make pepperoni lasagna
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1Start by browning the Hamburger Meat, Use a cheese grater to grate Garlic and and to Hamburger meat. Pre Heat over to 350.
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2Add Spaghetti sauce and Canned Diced tomatoes to the Hamburger meat
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3In a lasagna pan place a small amount of sauce into bottom to prevent noodles from sticking... In this order make three layers: Noodles, sauce, cottage cheese or ricotta, Pepperoni, and white cheese, noodles... reapeat for 3 full layers... should end with white cheese on top...Bake for 45 min to 1 hour... Baked covered with foil, uncover alst 15 min so that top can brown... let rest for 10 minutes before serving so Lasagna holds its shape...the reason for white cheese and lean meat is that the pepperoni is oily, too many oils will prevent lasagna from holding its shape...
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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