pasta with smoked salmon

Ingredients For pasta with smoked salmon

• 2 to 3 slice

  of smoked salmon, cut into small pieces
• 1 c

  broccoli florets
• 1 or 2 sm

  shallots
• Add

  garlic, chopped basil, parsley and thyme to taste
• 1

  splash of dry white wine
• 2 Tbsp

  butter
• 1 tsp

  cornstarch
• 1 c

  heavy whipping cream
• 2 to 3 Tbsp

  mascarpone cheese
• 1 tsp

  blue cheese
• red pepper flakes, to taste
• 8 oz

  pkg. farfalle pasta (bow tie), cooked, al dente