One Dish Macaroni Beef

Name: One Dish Macaroni Beef
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 3-4
Ingredients: 1/2 lb ground beef; 1 small onion, finely chopped; 1 c uncooked macaroni; 1 can(s) tomato sauce, 8oz; 1 1/2 c water; 1/3 c ketchup; 1 can(s) kernel corn, 7oz, undrained; 1/2 tsp salt; 1/4 Tbsp pepper; 1/4 tsp chili powder

By Carolyn McClure
@prettykitty925

My mom got this recipe from a microwave cooking cookbook back in the '70s. This was one of my favorites as a kid. I make it for my kids and they love it just as much as I did/do!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

3-4

Prep:

5 Min

Cook:

35 Min

Method:

Microwave

Ingredients

1/2 lb

ground beef
1 small

onion, finely chopped
1 c

uncooked macaroni
1 can(s)

tomato sauce, 8oz
1 1/2 c

water
1/3 c

ketchup
1 can(s)

kernel corn, 7oz, undrained
1/2 tsp

salt
1/4 Tbsp

pepper
1/4 tsp

chili powder
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How to Make One Dish Macaroni Beef

Step-by-Step

Crumble ground beef in 2 quart glass casserole and stir in onion.
Cover with glass lid or plastic wrap. Microwave on high for 3 minutes.
Drain and stir in remaining ingredients. Recover.
Microwave on defrost for 30-35 minutes or until macaroni is tender. Let stand covered for 5 minutes before serving.
Sprinkle with grated Parmesan cheese, if desired, and enjoy!