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hamburger italiano

(3 ratings)
kell4799 avatar
Recipe by
Kelly Edmondson
@kell4799
Lewisville, TX

Everyone remembers their first love. I remember my first love's dad's best dish ever. Its called Hamburger Italiano and it is tasty and oh-so-easy.

►
(3 ratings)
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For hamburger italiano

  • 1/4 c
    butter, unsalted
  • 1/2 c
    chopped onion
  • 1/2 c
    chopped green pepper
  • 1 1/2 lb
    ground hamburger
  • 1 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 tsp
    oregano, dried
  • 2 Tbsp
    worcestershire sauce
  • 8 oz
    cooked macaroni
  • 1 can
    3 oz mushroom - drained
  • 1 can
    tomato soup
  • 1-2 can
    rotel
  • 1/2 c
    grated italian cheese

How To Make hamburger italiano

  • 1
    Saute the green pepper, onion and butter until slightly brown. Use a saute pan that will hold all ingredients above except the macaroni noodles and cheese
  • 2
    Add Hamburger and cook till hamburger is no longer pink. Drain.
  • 3
    Add all spices to the pan. Add worcestershire, soup, rotel, and mushrooms to the pan. Stir and heat for about 3-5 minutes. (NOTE: If you like spicy then use two cans of Rotel. If not just use one.)
  • 4
    Add cooked macaroni to a large casserole dish. Pour pan mixture onto noodles and gently stir to combine all together. Sprinkle cheese on top.
  • 5
    Bake in oven at 350 for 20-30 minutes. Serve with rolls or crusty french bread and a salad.
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