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ham pasta bowl

review
Private Recipe by
Maggie M
In The Kitchen, OH

It's a leftover thing. You dig around and find stuff in your pantry and put it together and sometimes you score a homer !

method Stove Top

Ingredients For ham pasta bowl

  • your favorite alfredo sauce
  • 1/2 tsp
    garlic powder
  • leftover ham
  • frozen peas
  • penne pasta
  • black pepper
  • paremsan cheese

How To Make ham pasta bowl

  • 1
    Make the quantity of pasta you need to feed the people who are eating with you. Cut the leftover ham into bite size pieces. The amount of ham you use is up to you. The amount of peas used is dependent upon how many people you are feeding. If you would prefer to make your own Alfredo sauce, then by all means do that.
  • 2
    Warm the Alfredo sauce in a medium saucepan. Stir in the garlic powder. Add the peas and ham. Simmer on low while the pasta cooks.
  • 3
    Cook the pasta to the desired doneness. Drain well and stir into the sauce.
  • 4
    Serve in bowls and sprinkle with ground black pepper. Top with grated Parmesan cheese if desired.
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