Real Recipes From Real Home Cooks ®

garlicky buttered noodles

(2 ratings)
Recipe by
alicia karr
sault ste. marie, MI

This side dish turned out really good and what I liked best was that the next day, the noodles still tasted buttery! No need to add more butter :) I added the recipe for the House Seasoning, which can be stored in an air tight container for 6 months. Or you can just go to the store and buy it :)

(2 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For garlicky buttered noodles

  • 1/2 pkg
    egg noodles, no-yolk variety
  • 1/4 c
    spray butter ( i use parkay)
  • 1/4 tsp
    paula dean's house seasoning
  • 1 tsp
    minced garlic
  • RECIPE FOR PAULA DEAN'S HOUSE SEASONING
  • 1 c
    salt
  • 1/4 c
    pepper
  • 1/4 c
    garlic powder

How To Make garlicky buttered noodles

  • 1
    Add the 1 teaspoon of minced garlic to boiling water with noodles. Cook 1/2 of the package of egg noodles, al dente'. 7-10 minutes
  • 2
    Drain egg noodles well and put noodles in another bowl.
  • 3
    Make sure to shake the spray butter, then pour 1/4 cup of the butter onto the noodles, mix well. Add more butter if you need too.
  • 4
    Finally, add the 1/4 teaspoon of House Seasoning to the noodles, mix well and serve!

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