bow tie pasta salad (sometimes)

Name: BOW TIE PASTA SALAD (Sometimes)
Prep time: 30 min
Cuisine: American
Ingredients: 3 package(s) (16 ounce) bow tie pasta; 1 - red bell peppers, chopped; 1 - green bell pepper, chopped; 1 - yellow bell pepper, chopped; 3 cup(s) chopped green onions; 1/2 - celery stalk, chopped; 1/4 cup(s) olive oil; 3 1/4 cup(s) mayonnaise; 3 - packets knorr dry vegetable soup mix; 1 can(s) sweetened condensed milk; 1 package(s) frozen peas; - salt & pepper to taste; 2 - large red onions

(2 ratings)

review

Recipe by

Peggi Anne Tebben

@cookiequeen

Granbury, TX

I have been making this for years, in restaurant & at home. We just love it!

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(2 ratings)

yield serving(s)

prep time 30 Min

method Stove Top

Ingredients For bow tie pasta salad (sometimes)

3 pkg

(16 ounce) bow tie pasta
1

red bell peppers, chopped
1

green bell pepper, chopped
1

yellow bell pepper, chopped
3 c

chopped green onions
1/2

celery stalk, chopped
1/4 c

olive oil
3 1/4 c

mayonnaise
3

packets knorr dry vegetable soup mix
1 can

sweetened condensed milk
1 pkg

frozen peas
salt & pepper to taste
2

large red onions

How To Make bow tie pasta salad (sometimes)

1
Bring a large pot of lightly salted water to a boil

2
Add pasta and cook for 8 to 10 minutes, or until al dente. Sometimes I use just elbow macaroni.
3
Drain, and rinse with cold water until no longer hot.
4
Stir in all the bell peppers, green onions, red onions, celery and olive oil.
5
Mix in mayonnaise, sweet milk & soup mix & peas.
6
Salt & pepper to taste.
7
Refrigerate overnight before serving.
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bow tie pasta salad (sometimes)

Ingredients For bow tie pasta salad (sometimes)

How To Make bow tie pasta salad (sometimes)

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