baked smoked sausage ziti
(3 ratings)
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My family loves this recipe. It is easy and you can add so many ingredients to make it your own.
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(3 ratings)
yield
4 -6
prep time
20 Min
cook time
30 Min
method
Bake
Ingredients For baked smoked sausage ziti
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1 pkgsmoked sausage (beef)
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2 canspaghetti sauce
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1 pkgmushrooms
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1 tspgarlic powder
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1/2 tsponion powder
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1/2 tspparsley flakes
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1 tspsalt
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1 boxziti pasta
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4 ccheddar cheese, shredded
How To Make baked smoked sausage ziti
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1Start by putting the ziti noodles to boil and drain.
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2Slice smoked sausage into desired size pieces, the flatter and thinner the better and brown them in a skillet.
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3Combine spaghetti sauce, mushrooms, garlic powder, onion powder, parsley flakes,and salt in a sauce pan and simmer for 5 minutes. (also add any other ingredients you like in your sauce, like peppers, at this time)
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4Add browned smoked sausage to sauce and simmer an additional 5 minutes so that all ingredients flavors have time to combine.
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5In a 9x9x2 glass baking dish start layering ingredients. First a small amount of spaghetti sauce on bottom of dish to keep noodles from sticking, then ziti noodles, then the rest of the spaghetti sauce, smother in the shredded cheddar cheese.
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6Bake (uncovered) at 350 for 30 minutes or until cheese has began to bubble and turn golden brown.
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7Remove from oven, let stand 5 minutes then serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Baked Smoked Sausage Ziti:
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